Vegetable Beef Soup Recipe

Recipe Category: Soups & Stuff/Soup

Recipe Ingredients:
3 lb Beef; boiling
4 ea Celery; stalks - chopped
6 qt Water; cold
1 cn Tomatoes or 2 tb Tomato paste
2 tb Salt
2 ea Carrots
3 ea Onions 1 cn Peas
1/2 ea Cabbage; head 1 c Potatoes; diced

 
Cooking Directions:
Cook beef in water and salt 1 1/2 hours. Then add carrots, onions, cabbage, celery. One-half hour later add tomatoes, peas, potatoes and 2 T. rice soaked in cold water 1 hour. Cook until rice is done. Add a dash of pepper and serve.