Recipe Category: Ethnic/Mexican
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Recipe Ingredients: 1 1/2 lb Ground chuck
1 ts Salt
1 c Cottage cheese
10 oz Tortilla chips, crushed
1 sm Onion, chopped
4 oz Green chiles
1 c Sour cream
24 oz Tomato sauce
1/2 lb Cheddar cheese, grated
4 oz Sliced black olives
1/4 ts Garlic powder
Cooking Directions: Preheat oven to 350F. Combine sour cream, cottage cheese, garlic powder and green chiles and set aside. Brown Meat and onions. Add tomato sauce, olives and salt. Layer in greased casserole -- tortilla chips, meat, and sour cream mixture and cheese. Bake 20 -30 min. until hot and bubbly.
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