Recipe Category: Miscellaneous/Unclassified
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Recipe Ingredients: 1/4 Cup Cocoa
2 Teaspoon Cornstarch
3/4 Cup Sugar
1-1/4 Cup Lowfat milk
1-1/2 Cup Plain lowfat yogurt;stirred
1/2 Teaspoon Vanilla
1/2 Cup Mini marshmallows;halved
Cooking Directions: In medium saucepan, combine cocoa, cornstarch, and sugar. Stir in milk. Cook and stir over moderate heat until mixture simmers and is slightly thickened. Remove from heat, cool. Stir in yogurt, vanilla, marshmallows, and nuts. Freeze in an ice cream maker according to manufacturers directions. From Kyosho Connick From recipe collection of Ellen Cleary
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