Recipe Category: Miscellaneous/Unclassified
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Recipe Ingredients: 1 9" unbaked pastry shell
1/2 cup butter, softened
2 eggs, beaten
2 tsp vanilla or 2 Tbsp bourbon
1 cup sugar
1/2 cup all-purpose flour
1 cup Hershey Semi-Sweet Chocolate
chips or mini-chips
1 cup chopped pecans or walnuts
Festive Whipped Cream (optional,
Cooking Directions: Prepare pastry shell; set aside. Heat oven to 350 degrees. In small mixer bowl, cream butter; add eggs and vanilla or bourbon. Combine sugar and flour; add to creamed mixture. Stir in chocolate chips and nuts; pour into unbaked pastry shell. Bake 45 to 50 minutes or until golden. Cool about one hour; serve warm. Garnish with Festive Whipped Cream, if desired. Makes 8 to 10 servings.
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