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Christmas Beer Cake Recipe

Recipe Category: Miscellaneous/Unclassified


Recipe Ingredients:
3 Cup Flour
1-1/2 Teaspoon Baking powder
1-1/2 Teaspoon Baking soda
1/2 Teaspoon Salt
3/4 Cup Butter
1-1/2 Cup Sugar
3 Eggs
1-1/2 Cup Sour cream
1/2 Cup Beer
1-1/2 Teaspoon Vanilla
Topping:
1/2 Cup Sugar
2 Teaspoon Cinnamon

 
Cooking Directions:
Cream butter and sugar; add dry ingredients alternately with liquids. Spoon 1/3 batter into a greased 10 inch tube pan. Sprinkle 1/3 of the topping on batter. Repeat 2 times. Bake at 350 degrees for 45 to 50 minutes.

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